Ibisobanuro:

Ingano: ntoya, iringaniye, nini
Dia: 5-7CM, 8-10CM, 11-13CM, 14-16CM, 16-18CM, 18-20CM

Ibara: Icyatsi, Icunga, Umutuku, Umutuku, nibindi, nkuko umukiriya abisaba

Gupakira:

Gupakira Ibisobanuro: Gupfunyika / udafite impapuro;Gupakira hanze: agasanduku k'ifuro / ikarito / ikibaho / cc trolley

Gutanga:

Icyambu cyo gupakira: Xiamen, Ubushinwa
Uburyo bwo gutwara abantu: Mu kirere / ku nyanja
Igihe cyo kuyobora: iminsi 20 nyuma yo kubona inguzanyo

Kwishura:
Kwishura: T / T 30% mbere, hasigaye kopi yinyandiko zo kohereza.

Uburyo bwo gufata neza:

Echinacea ikunda izuba, nibindi bisa nuburumbuke, umusenyi ufite amazi meza.Mu gihe cy'ubushyuhe bwinshi no mu gihe cy'izuba mu cyi, umuzenguruko ugomba gutwikirwa neza kugira ngo uruziga rutwikwa n'umucyo ukomeye.Guhinga umusenyi uhingwa: urashobora kuvangwa numubare ungana wumucanga utubutse, ibibyimba, ibibabi byamababi hamwe nivu rito ryivu ryurukuta.Irasaba izuba ryinshi, ariko irashobora kugicucu neza mugihe cyizuba.Ubushyuhe bwo mu itumba bugumishwa kuri dogere selisiyusi 8-10, kandi birakenewe.Irakura vuba mubihe byubutaka burumbuka no kuzenguruka ikirere.

Icyitonderwa: Witondere kubungabunga ubushyuhe.Echinacea ntabwo irwanya ubukonje.Iyo ubushyuhe bugabanutse kugera kuri 5 ℃, urashobora kwimura Echinacea ahantu h'izuba mu nzu kugirango ubutaka bwinkono bwumuke kandi wirinde umuyaga ukonje.

Inama zo guhinga: Mugihe gikenewe kugirango urumuri nubushyuhe bisabwa, koresha firime ya pulasitike isobekeranye kugirango ukore umuyoboro utwikiriye umuzenguruko wose hamwe ninkono yindabyo kugirango ukore ibidukikije bito byubushyuhe bwinshi nubushuhe.Umuzingi wa zahabu amber uhingwa nubu buryo wiyongera Kinini birihuta, kandi ihwa rizakomera cyane.