Ibisobanuro:

Ingano: 5.5cm, 8.5cm, 10.5cm

Gupakira & Gutanga:

Gupakira Ibisobanuro: Agasanduku k'ifuro / ikarito / ikibaho
Icyambu cyo gupakira: Xiamen, Ubushinwa
Uburyo bwo gutwara abantu: Mu kirere / ku nyanja
Igihe cyo kuyobora: iminsi 20 nyuma yo kubona inguzanyo

Kwishura:
Kwishura: T / T 30% mbere, hasigaye kopi yinyandiko zo kohereza.

Ingeso yo gukura ：

Gymnocalycium mihanovicii ni ubwoko bwa Cactaceae, ikomoka muri Berezile, kandi igihe cyo gukura ni icyi.

Ubushyuhe bukwiye bwo gukura ni 20 ~ 25 ℃. Ikunda ibidukikije bishyushye, byumye kandi izuba. Irwanya igice cyigicucu n amapfa, ntabwo ikonje, itinya ubushuhe numucyo ukomeye.

Uburyo bwo gufata neza:

Hindura inkono: Hindura inkono muri Gicurasi buri mwaka, mubisanzwe kumyaka 3 kugeza kuri 5, imirima irashaje kandi irashaje, kandi igomba kongera gushushanya umupira kugirango ivugurure. Ubutaka bwo kubumba nubutaka buvanze bwubutaka bwibabi-butaka, ubutaka bwumuco n'umucanga utubutse.

Kuvomera: Suka amazi kumurongo rimwe muminsi 1 kugeza kuri 2 mugihe cyo gukura kugirango urwego rube rushya kandi rwiza.

Gufumbira: Gufumbira rimwe mu kwezi mugihe cyo gukura.

Ubushyuhe bwumucyo: amanywa yuzuye. Iyo urumuri rukomeye cyane, tanga igicucu gikwiye saa sita kugirango wirinde gutwikwa. Mu gihe c'itumba, izuba ryinshi rirakenewe. Niba urumuri rudahagije, uburambe bwumupira wamaguru buzaba buke.